Homemade Salsa

I went to the store on Saturday, not because I like to go on the weekend, but because they had a really good ad and it was my only chance to go. I found several items in produce on sale...tomatoes, peppers, onions, garlic, cilantro, all the ingredients necessary for homemade salsa. I had never made homemade salsa before, but really, how hard could it be? You buy the ingredients, throw them in the food processor, pulse until it is salsa. It worked, and even tastes good, with one minor problem. I made enough salsa for a large cinco de mayo party instead of just enough for my husband and myself to eat. I attempted to freeze some of it, we'll see how that works, otherwise, on our menu this week....SALSA!